pub-8090363895163991 January 2015 – Æolia

Tel +0039 0444 962395 o Prenota OnlinePRENOTA ORA

Le Proposte dell'Æolia

January 2015

Menu Item Types: English
January 2015

Menu del mese in Italiano

Le Proposte Dalla

From 5 of December 2014

Per Iniziare / Appetizers
Autumn Sprout & Herb Salad with Dates, Pork & Balsamic Vinegar
Jerusalem Artichokes Egg Pie on Potatoes & Leek Cream
Potatoes & CodFish Nuggets
Pumpkin & Pistacchi Salt Cake
Raw ham of Montagnana w/ Figs & Pine Seeds
Warm Focaccia w/ Onions, Anchovies & Capers
4,50
5,50
7,00
6,00
7,50
6,00
i Primi Piatti / Main Course
Fresh Egg Pasta w/Green Hot Sauce
Pasta Pouches Filled w/ Smoked Prague Ham and Fresh Pear
* ˆCarnaroli Risotto w/ Apples & Smoked Ham
Spaghetti of Gragnano w/ Lime & Lump fish Eggs
Green Potatoes Dumpling w/ Raisins, Marsala & Piave Cheese
Savoy Cabbage & Smoked Cheese Cannelloni
Artichokes Soup w/ Rosemary Crouton
8,00
8,50
9,00
10,00
8,50
6,00
6,00
I Nostri Secondi 

Our Red Meat Is Cooked Rare, If You Desire It Cooked More, Please Request  

Vegetables of the day
Pork Filet w/ Onions & Calvados
Grilled loin of Irish Angus beef w/ Grappa
§ Australian kangaroo w/ Honey & Hot Chilly Peppers
§ Lamb rib (New Zealand) w/ Chive
Cotechino Sausage w/ Lentils Cream
Cod w/ Corn Meal
§ ˆ Swordfish w/ Spiced Almonds
Cheese selection, with warm bread & frutolada (our home made jam)
Greengrocer plate, selection of our vegetables, enough to share
3,00
10,00
14,00
12,00
11,00
10,00
12,00
12,00
8,00
8,00

Le Quattro Insalate Cardinali Sprout & Herb Salad, Crouton , Fresh Tomatoes & ….

Grecale
Libeccio
Smoked Cheese, Olives & Fresh Apple
Breast of Chicken Pine Seeds & Prunes
9,00
Levante
Mistral
Crayfish Avocado & Palm Hearts
Raw Ham of Montagnana Pineapple & Peppers

Sebastiano ‘s Suggest
Guided Menu from Starter to Dessert

Least of 2 Person

No Meat Chef Recommend La Cucina Veneta
Pumpkin Salt Cake
Savoi Cabbage & Smoked Cheese Cannelloni
Greengorcer Plate
Vodka Icecream Cup20,00 each
Warm Focaccia
Topinambur Egg Pie
Soup
Lumpfish & Lime Spaghetti
Our cod & cod w/
Lemon ice to clear the palate
Kangaroo
temptation
30,00 each
Codfish Nuggets
Egg Ravioli w/ Herbs
Cotechino Sausage
Chocolate & Grappa Pie
25,00 each
Viva La Pasta (Even for One) A Plentiful Plate From a Choice of Æolia (Even for One) Child’s Menu(Even for One)
Spaghetti or Gnocchi
With Tuna , duck or hot sauce
-§-
Lasagne Bolognese7,00
Wintersprout & herb Salad w/ balsamic
Fagottini pasta pouches
Entrecôte of Irish angus beef
Baked ice cream26,00
Gnocchi with tomato sauce Chicken fajitas, rostibacon
Special baby ice cream10,00
Æolia Light (Even for One)
Winter sprout & herb Salad w/ balsamic
Fagottini pasta pouches
Baked ice cream15,00
The Kitchen Is Open During
Lunch 12,00 – 14,00 & Dinner 19,00 – 22,00
Coperto € 2,00 -Warm Bread Basket € 4,00

Æolia Forever
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