pub-8090363895163991 June 2015 – Æolia

Tel +0039 0444 962395 o Prenota OnlinePRENOTA ORA

Le Proposte dell'Æolia

June 2015

Menu Item Types: English
June 2015

Menu del mese in Italiano

If You Think Well , You Cook Well .

From 5 of June 2015

Per Iniziare / Appetizers
Spring Sprout Salad with Apricots, Pork & Balsamic Vinegar
Tomino Cheese w/ Cherry Jam & Corn Meal
Raw Red Tuna Fish w/ Strawberries & Balsamic Vinegar
Vegetables Salt Strudel
Raw Ham from Montagnana w/ Cantaloupe
Rosemary Focaccia w/ Green Tomatoes
5,00
6,50
8,00
6,50
8,00
6,00
i Primi Piatti / Main Course
Fresh Egg Pasta w/ Genovese Sauce
Fagottini Pasta Pouches Filled w/ Smoked Prague Ham and Fresh Pear
ˆCarnaroli Risotto w/ Lemon & Saffron
Gragnano’s Spaghetti w/ Redfish & Tomatoes
Potatoes Dumplings w/ Beans, Cacio Cheese & Pepper
Cannelloni Pasta w/ Duck Sauce & Verlata Cheese
Zucchini Soup w/ Greek Yogurt
8,50
8,50
10,00
11,00
8,50
7,50
6,50
I Nostri Secondi 

Our Red Meat Is Cooked Rare, If You Desire It Cooked More, Please Request  

Vegetables of the day
Pork Steak Herbs Scented
Grilled loin of Irish Angus beef w/ White Grappa
Australian Kangaroo w/ Honey & Red Pepper
Lamb rib (New Zealand) w/ Lemon & Pistachos
Baked Cockerel w/ Hot Sauce
Sacred & Profane Cod (Vicentina Style & w/ Peperoni) w/ Corn Meal
Mussels w/ Pepper & Garlic
Cheese selection, with warm bread & frutolada (our home made jam)
“First Fruits”, selection of our vegetables, which may be shared
3,00
10,00
14,00
12,00
12,00
10,00
13,00
10,00
8,00
8,00

Le Quattro Insalate Cardinali Sprout & Herb Salad, Crouton , Fresh Tomatoes & ….

Grecale
Libeccio
Smoked Cheese, Olives & Fresh Apple
Breast of Chicken Pine Seeds & Prunes
9,00
Levante
Mistral
Crayfish Avocado & Palm Hearts
Raw Ham of Montagnana Pineapple & Peppers

Sebastiano ‘s Suggest
Guided Menu from Starter to Dessert

Least of 2 Person

No Meat Chef Recommend La Cucina Veneta
Rosemary Focaccia
Potatoes Dumplings
w/ Beans & Cheese
“First Fruits”
Vodka Icecream Cup22,50 each
Raw Tuna
Tomino Cheese
Soup w/ Zucchini
Spaghetti w/Redfish
Our cod & cod w/ polenta
Lemon ice to cleanse the palate
Kangaroo
Sweet temptation32,00 each
Vegetables Salt Strudel
Cannellone w/ Duck
Bacalà (cod)
Chocolate & Grappa Pie27,00 each
Viva La Pasta
(Even for One)
A Plentiful Plate From a Choice of
Æolia
(
Even for One)
Child’s Menu
(Even for One)
Spaghetti or Gnocchi
With Tuna , duck or hot sauce
-§-
Lasagne Bolognese7,00
Spring sprout & herb Salad w/ balsamic
Fagottini pasta pouches
Entrecôte of Irish angus beef
Baked ice cream27,00
Gnocchi with tomato sauce Chicken fajitas, rostibacon
Special baby ice cream10,00
Æolia Light
(
Even for One)
Spring sprout & herb Salad w/ balsamic
Fagottini pasta pouches
Baked ice cream15,00
The Kitchen Is Open During
Lunch 12,00 – 14,00
&
Dinner 19,00 – 22,00
Coperto € 2,00
Warm Bread Basket € 4,00

Æolia Forever
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