pub-8090363895163991 November 2015 – Æolia

Tel +0039 0444 962395 o Prenota OnlinePRENOTA ORA

Le Proposte dell'Æolia

November 2015

Menu Item Types: English
November 2015

Menu del mese in Italiano

If You Think Well , You Cook Well .

From 2 of October  2015

Per Iniziare / Appetizers
Autumn Sprout Salad with Citrus & Balsamic Vinegar
Montagnana Raw Ham w/ Sour Radicchio
Soppressa (Veneto Salami) w/ Corn Meal & Grilled Oyster Mushrooms
Smoked Ham of Goose w/ Soft Croutons w/ Oregano & Chestnuts
Warm and Salt Cake w/ Pumpkin, Spinach & Grana Padano Cheese
Savory Pie of , Broccoli & Octopus
4,50
7,00
6,00
5,00
5,00
5,00
i Primi Piatti / Main Course
ˆ Fat Egg Spaghetti with the Real Duck Sauce
Pasta Pouches Filled w/ Smoked Prague Ham and Fresh Pear
ˆCarnaroli Risotto w/ Pumpkin & Blue Cheese
Gragnano’s Spaghetti w/ Sardines, Pine Nuts, Raisin & Dill
Grangocce (Potatoes & Pumpkin Dumpling) w/ Porcini Mushrooms
Hot Pie w/ Smoked Dry Horse Meat & Radicchio
Soup with Red Potatoes, Shallot & Broccoli Dumpling
7,00
8,50
9,00
10,00
8,50
6,50
5,00
I Nostri Secondi 

Our Red Meat Is Cooked Rare, If You Desire It Cooked More, Please Request

Veal Cheek w/ Mushrooms of Costozza & Yellow Corn Meal
Grilled Loin of Irish Angus Beef w/ Radicchio
§ Australian Kangaroo w/ Honey & Pimento
§ Lamb Rib (New Zealand) w/ Hemp Seed
Roast Guineafowl w/ Green Apples
Sacred & Profane Cod ( Style & w/Radicchio) & Corn Meal
§ Caramote Prawn w/ Kataifi Pasta
Cheese Selection, with Warm Bread & Frutolada (Our Home Made Jam)
“First Fruits”, selection of our vegetables, which may be shared
Vegetables of the day
9,00
14,00
13,00
12,00
10.00
14,00
15,00
8,00
9,00
3,00

Le Quattro Insalate Cardinali Sprout & Herb Salad, Crouton , Fresh Tomatoes & ….

Grecale
Libeccio
Smoked Cheese, Olives & Fresh Apple
Breast of Chicken Pine Seeds & Prunes
9,00
Levante
Mistral
Crayfish Orange & Palm Hearts
Raw Ham of Montagnana Pineapple & Peppers

Sebastiano ‘s Suggest
Guided Menu from Starter to Dessert

Least of 2 Person

No Meat Chef Recommend La Cucina Veneta
Pumpkin & Spinach Pie
Pumpkin & Potatoes Dumpling
“First Fruits” Selection
Vodka Ice cream Cup20,00 each
Montagnana Raw Ham
Smoked Goose & Pork Ham
Potatoes & Broccoli Soup
Dry Horse & Radicchio Pie
Our Cod & Cod w/
Citrus Ice Sorbet
Kangaroo
temptation29,00 each
Soppressa & Mushrooms
Egg Spaghetti w/ Duck
Veal Chicks
Tiramisù21,00 each
Viva La Pasta
(Even for One)
A Plentiful Plate From a Choice of
Æolia
(
Even for One)
Child’s Menu
(Even for One)
Spaghetti or Gnocchi
With Tuna , duck or hot sauce
-§-
Lasagne Bolognese7,00
Autumn Sprout & Herb Salad
w/ Balsamic
Fagottini Pasta Pouches
Loin of Irish Angus Beef
Baked Ice Cream27,00
Gnocchi with tomato sauce Chicken fajitas, rostibacon
Special baby ice cream10,00
Æolia Light
(
Even for One)
Autumn Sprout & Herb Salad
w/ Balsamic
Fagottini Pasta Pouches
Baked ice cream15,00
The Kitchen Is Open During
Lunch 12,00 – 14,00
&
Dinner 19,00 – 22,00
Coperto € 2,00
Warm Bread Basket € 4,00

Æolia Forever
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